Money and Prices
Searching on the web for money and costs in French usage and currency is a bit like banging your head against a wall. English you can find, and lots of it, but not French. Out of sheer frustration I have begun a price listing. This is cobbled together from various sources, which are listed at the bottom of the page. If you want English Prices for approximately the same period, try the Medieval Price List. He maintains there that the English Pound and the French Livre are equivalent, but I question this. The English currency was much stronger then the French for most of the Hundred Years War, and the French currency went through a roller coaster of devaluations, inflation and stabilization.
In France in this period there was no central mint, so there were fluctuations in the currency from region to region. The livre bordelaise (used in the Tolouse region) was worth more than the livre parisis, (used in the Paris region) which was worth more that the livre tournois (used in the Tours/Angers region), so try to get paid in livres bordelaise, if you can! The prices below are in livre parisis, unless otherwise noted. If you want to make them into regional currencies for persona reasons, the livre tournois is worth about 1/4 less than a livre parisis, and a livre bordelaise is worth about 1/4 more.
Prices are given in Livre ( l.), Sou (s.) and Denier (d.) and are in livre parisis unless otherwise noted. The breakdown is the same as for the English Pound at the time, i.e. 1 = 20 = 240. To give some perspective in the matter, at a rough extrapolation, the livre is worth about US$ 1000.00, the sou (also sometimes called the sol) about US$ 50.00, and the denier about US$ 4.00. A lesser currency, the oble, is worth around US$ 2.00.
In addition to the basic l./s./d., there is also the mouton, and the ecu which are roughly equivalent to the livre, and the Franc, which was introduced as part of a fiscal reform in 1360, which was the equivalent of a livre tournois.
Comparative Currencies:
- Pound Sterling: Strong compared to the French Livre. Call it 1 Pound Sterling = US$ 1800.00.
- Mark: Used in York, about 2/3 of a Pound Sterling.
- Mark: Used in Strasbourg, about 4/5 of a Livre
- Florin: Used in Lyon, 4/5 of a Livre
- Gulden: Used in Strasbourg, 55% of a Livre
Abbreviations
- p/d = per day
- p/a = per annum
Measures
- minot = @39 liters
- toise = 6 Paris feet (2.13 English yards)
Wages
| Occupation |
Wage |
Year |
Source |
Notes |
| King of France |
2,000,000 l. p/a |
1384-1388 |
EFC |
from the Aide (a sales tax) and the Gabelle (the salt tax) |
| |
1,000,000 l. p/a |
1384-1388 |
EFC |
from the Taille(the direct tax) |
| |
|
|
|
Again, this fluctuates. While this may have been the level at the beginning of the war, it goes down to about 10% of this once the war starts, then rises and falls for the duration of it. |
| Grand Seigneur (Dukes/Counts) |
10,000 l. p/a |
1340's-1390's |
ADM |
+/-, depending on the Seigneur in question |
| Minor Lord |
500 l. p/a |
1340's-1390's |
ADM, OdCFPS |
+/- depending, though mostly minus, it must be said. At the extreme low end one seigneurie granted to one of the king's followers brought in no more than 60 l. p/a. |
| Poor Knight |
25 l. p/a |
1340's-1390's |
ADM |
+/- depending |
| Master Huntsman to the King of France |
10 s. per day or 182 l. 16 s. p/a |
1398 |
H&H |
plus maintenance at 100 l. p/a |
| Huntsman |
3 s. per day, or 54 l., 15 s. p/a |
1398 |
H&H |
plus clothing at 100 s. p/a |
|
| |
|
|
|
plus maintenance at 80 l. p/a |
| |
|
|
|
plus boots and axes at 17 s. p/a |
| Varlet of Hounds |
8 d. per day, or 12 l., 3 s., 4 d. p/a |
1398 |
H&H |
plus clothing at 40 s. p/a.
|
| |
|
|
|
plus maintenance at 16 l. p/a |
| Page of Hounds |
8 d. p/d, or 12 l., 3 s. 4 d. p/a |
1398 |
H&H |
plus maintenance at 8 l. p/a |
Mason |
10-15 l. p/a |
1370 |
GM |
|
| Knight Banneret |
40 s. p/d |
1351 |
AoA |
|
| Knight |
20 s. p/d |
1351 |
AoA |
|
| Squire |
10 s. p/d |
1351 |
AoA, OdCFPS |
In the OdCFPS it's listed as 10 s. tournois |
| Varlet at Arms |
5 s. p/d |
1351 |
AoA |
|
| Foot Soldier |
3 s. p/d |
1351 |
AoA |
|
| Armour Bearer |
2 1/2 s. p/d |
1351 |
AoA |
or any similar attendant |
Clothing And Armor
| Item |
Cost |
Year |
Source |
Notes |
| Armor for a Man at Arms |
25 l. tournois |
1360 |
OdCFPC |
|
| Breeches |
8 s. |
1398 |
H&H |
for a poor varlet who has no wages |
| Shoes |
4 s. |
1398 |
H&H |
for those same varlets |
Weapons
| Item |
Cost |
Year |
Source |
Notes |
| Cannon |
2 ecus |
1356 |
AAFHYW |
As purchased by the city of Laon |
| Garros (arrow like shot for abovesaid cannon) |
2.25 ecu per dozen |
1356 |
AAFHYW |
As purchased by the city of Laon |
|
|
|
|
|
Household Goods
| Item |
Cost |
Year |
Source |
Notes |
| Round Wooden Tub |
2 s., 8 d. |
1398 |
H&H |
for watering the hounds |
| Pails |
2 s. |
1398 |
H&H |
|
| Candles |
12 d./lb |
1398 |
H&H |
|
| Rope |
2 d./toise |
1398 |
H&H |
|
| Heavy Rope |
4 d./toise |
1398 |
H&H |
to raise water from the well |
| Earthenware Pot |
8 d. |
1398 |
H&H |
|
Foodstuffs
| Item |
Cost |
Year |
Source |
Notes |
| Beans |
12 s./minot |
1398 |
H&H |
|
| Salt |
6 s./bushel or 19 s./minot |
1398 |
H&H |
|
| Wheat |
58 s./minot |
1398 |
H&H |
|
Livestock
| Item |
Cost |
Year |
Source |
Notes |
| A Prime Pig |
18 s. |
1398 |
H&H |
|
| Warhorse |
75 l. tournois |
1360 |
OdCFPS |
|
| Squires Mount |
28 l.tournois |
1360 |
OdCFPS |
|
Expenses and Fines
| Item |
Cost |
Year |
Source |
Notes |
| Expenses for a squire on campaign |
7 s. tournois p/d |
1360 |
OdCFPS |
|
| Upkeep for a Flagellant |
4 d. p/d |
1340 |
ADM |
|
| For rupture of the Public Peace |
60 s. |
1390 |
ADM |
|
Miscellaneous
| Item |
Cost |
Year |
Source |
Notes |
| Galley of 60 oars, expected to last 3 years |
800 l.t. |
1336 |
HYWI |
|
| Crew for same, for an 8 month season |
2,280l.t. |
1336 |
HYWI |
|
| Mobilization expenses, oars, sails, armor and stores for same |
@ 1,275 l.t. |
1336 |
HYWI |
|
Cited Sources
- ADM: A Distant Mirror: The Calamitous 14th Century, by Barbara Tuchman
- H&H: The Hound and Hawk: The Art of Medieval Hunting, by John Cummings
- GM: Gold was the Mortar: the Economics of Cathedral Building, by Henry Kraus
- AoA: Armies of Agincourt, by Christopher Rothero
- EFC: England, France and Christendom, 1377-1399, by J.J.N. Palmer
- OdCFPC: Olivier de Clisson and French Political Society under Charles IV and Charles V
- HYWI: The Hundred Years War I: Trial by Battle, by Jonathan Sumption
- AAFHYW: Arms, Armies and Fortifications of the Hundred Years War, Ed. Anne Curry & Michael Hughes
Crustus an Mors
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